Spring 2011

 

DEPARTMENTS

ehi_cvr_spring2011 

4 LETTER OF ALOHA
6 NOTABLE EDIBLES
26 COOKING FRESH
34 WINE — A DIFFERENT APPROACH
37 EDIBLE HAWAIIAN ISLANDS
LOCAL DINING GUIDE
48 BOOK REVIEW
51 FARMERS MARKETS
56 ADVERTISER DIRECTORY
58 WHAT IS IT AND
HOW DO YOU EAT IT — Hibiscus
 
FEATURES

10 GRAZING LAND
Preserving the Future
By Martha Cheng
14 THE MIND OF ALAN WONG
By Wanda A. Adams
20 BEE LOVE APIARIES
Rescuing Bees
By Tim Ryan
40 THE GARDEN FLIPS THE IMPORT MODEL
ON ITS HEAD
By Jon Letman
45 VISITING WITH PETE FELIPE,
“From Pineapples to Greens”
By Alberta de Jetley

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